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1 Peanut Butter Tofu With Snow Peas no null coriander recipes
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- 19 Ingredients
-
300 g (10½ oz) organic firm pressed tofu
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500 ml (1 pt.) vegetable stock
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100 ml (3 fl. oz.) water
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2 tsp fresh diced ginger root
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1 red chilli, halved
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3 tbs smooth peanut butter
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¼ cup soy sauce
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2 tbs rice wine vinegar
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1 tbs palm sugar
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2 tsp sesame oil
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1 tbs peanut oil
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¼ – ½ cup water
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250 g (9 oz) Vermicelli noodles
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1 continental cucumber
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100 g (3½ oz) sprouts (bean or snow pea)
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4 shallots
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2 tbs fresh coriander, roughly chopped
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¼ cup raw peanuts, roughly chopped
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lime wedges
- Show all (19)
- Nutrition by Foodily
100% match
- Calories per gram:
- Total fat:
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