• 5 Ingredients
  • 400 gr/1 pound fresh pasta
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  • 120 gr / 4 oz aged pecorino, grated
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  • 2 egg yolks
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  • 2-3 tsp freshly ground pepper
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  • 1 tablespoon olive oil
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  •  
  • Nutrition 100% match
  • Calories per gram: 3.2
  • Total fat: Med
  • Show all