V
Vegetarian
  • 8 Ingredients
  • 8.5 ounces (250 g) guanciale cut...
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  • 1 medium shallot minced
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  • 2 tablespoons finely grated carrot
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  • 1 teaspoon red pepper flakes
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  • 1/4 cup dry white wine
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  • Show all (8)
  • Nutrition 100% match
  • Calories per gram: 1.0
  • Total fat: Low
  • Show all

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