• 19 Ingredients
  • 300 g (10½ oz) thick rice noodles
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  • 300 g (10½ oz) firm tofu
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  • 2 tbs cornflour (cornstarch)
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  • ¼ tsp white pepper
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  • ¼ tsp salt flakes
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  • Show all (19)
  • Nutrition 100% match
  • Calories per gram: 1.8
  • Total fat: High
  • Show all
  • 21 Ingredients
  • 150 g flat rice noodles (prefera...
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  • 1/2 cup spring onion or shallot...
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  • 250 g bean sprouts , washed and...
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  • 2 tablespoons peanut oil
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  • 1 egg , beaten (I use 2)
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  • Show all (21)
  • Nutrition 100% match
  • Calories per gram: 1.8
  • Total fat: Med
  • Show all

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