• 9 Ingredients
  • 1/4 cup freshly squeezed blood o...
    -
    +
  • 1 garlic clove grated (use a mic...
    -
    +
  • 1 tablespoon red wine vinegar
    -
    +
  • salt and pepper to taste
    -
    +
  • 1/4 cup olive oil
    -
    +
  • Show all (9)
  • Nutrition 100% match
  • Calories per gram: 1.7
  • Total fat: High
  • Show all
  • 10 Ingredients
  • 1/2 lb (8 oz) sea scallops
    -
    +
  • 1 tsp unsalted butter
    -
    +
  • 1/2 lemon
    -
    +
  • 1 navel orange
    -
    +
  • 1 small clove garlic, crushed
    -
    +
  • Show all (10)
  • Nutrition 100% match
  • Calories per gram: 0.7
  • Total fat: High
  • Show all
  • 11 Ingredients
  • 1/2 pounds haricots verts (thin...
    -
    +
  • 1 pound sea scallops
    -
    +
  • 1/3 cup extra-virgin olive oil
    -
    +
  • 3 yellow bell peppers, cut into...
    -
    +
  • 3 orange bell peppers, cut into...
    -
    +
  • Show all (11)
  • Nutrition 100% match
  • Calories per gram: 0.5
  • Total fat: High
  • Show all
  • 13 Ingredients
  • 1/4 cup extra-virgin olive oil
    -
    +
  • 2 tablespoons mirin (sweet rice...
    -
    +
  • 1 tablespoon fermented black be...
    -
    +
  • 1 tablespoon light soy sauce
    -
    +
  • 1 shallot, minced
    -
    +
  • Show all (13)
  • Nutrition 100% match
  • Calories per gram: 1.6
  • Total fat: High
  • Show all

FOODILY. Discover amazing recipes. Follow amazing cooks. Sign up free