• 12 Ingredients
  • 2 1/4 lbs mussels, cleaned
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  • 1/2 cup dry white wine
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  • 1 tablespoon olive oil
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  • 2 onions, chopped
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  • 1 celery stalk, chopped
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  • Show all (12)
  • Nutrition 92% match
  • Calories per gram: 0.7
  • Total fat: Med
  • Show all

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