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1 Mexican Scrambled Eggs no null Cooking Light recipes
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- 12 Ingredients
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2 tsps canola oil
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1 jalapeño pepper
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3/4 cup thinly sliced green onions
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2 garlic cloves, minced
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1 3/4 cups chopped plum tomatoes
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1/2 tsp salt
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6 large eggs, lightly beaten
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1/2 cup (2 ozs) shredded Monterey Jac...
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1/4 cup chopped fresh cilantro
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8 (6-inch) corn tortillas, warmed
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4 lime wedges (optional)
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Hot pepper sauce (such as Tabasco, op...
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- Nutrition by Foodily
100% match
- Calories per gram:
- Total fat:
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