• 9 Ingredients
  • 5 pounds pork rack, also known a...
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  • 2 springs Rosemary, chopped
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  • 1/2 bunch Thyme, chopped
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  • 1/2 bunch Marjoram, chopped
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  • 6 filets Anchovy in oil, minced
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  • Show all (9)
  • Nutrition 89% match
  • Calories per gram: 1.8
  • Total fat: High
  • Show all

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