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10 Mashed Kabocha no null recipes
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The Kitchn
Site rating:
no rating
Cook time: 1 hr 24 mins
17 Ingredients
Crust
1 cup whole wheat pastry flour
1/2 cup unbleached flour
1/8 cup olive oil
Small pinch of salt (about 1/8 tsp)
1/4 cup ice water
Filling
2 lbs kabocha , peeled, seeded, and cu...
1 Tbsp olive oil
1 small onion, diced (about 1 cup)
2 cloves garlic, minced
12 ozs firm tofu, mashed (about 1 1/2...
1 Tbsp fresh rosemary leaves, finely...
1 1/2 tsps salt
Freshly ground pepper, to taste
2 Tbsps arrowroot powder dissolved in...
2 Tbsps agave nectar mixed with 1 Tbs...
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6 Ingredients
1 cup puree of kabocha squash (or any...
pinch of salt (add more or less depen...
1/4 cup hemp seeds
1-2 tbsp water (add more or less depe...
2-3 fresh basil leaves
1-2 stalks of kale
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8 Ingredients
Nonstick vegetable oil spray
2 Tbsps olive oil
1 2 3/4 to 3-lb kabocha squash, halve...
6 Tbsps (3/4 stick) butter
2 garlic cloves, minced
2 1/2 tsps chopped fresh thyme
1 cup (or more) low-salt chicken broth
3 Tbsps chopped fresh parsley, divided
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Epicurious
Site rating:
4 stars
Cook time: 3 hrs 19 mins
8 Ingredients
Nonstick vegetable oil spray
2 Tbsps olive oil
1 2 3/4- to 3-lb kabocha squash, halv...
6 Tbsps (3/4 stick) butter
2 garlic cloves, minced
2 1/2 tsps chopped fresh thyme
1 cup (or more) low-salt chicken broth
3 Tbsps chopped fresh parsley, divided
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17 Ingredients
1 cup For the cake- unsalted butter,a...
11/2 c all-purpose flour plus more fo...
1 c whole wheat pastry flour
2 Tsp baking powder
1 Tsp baking soda
1/4 Tsp salt
1 c Sugar
2 x large eggs
1 c Sour Cream
1/4 c maple syrup
2 Tsp vanilla
11/2 c mashed kabocha squash
3/4 c For the glaze- confectioners’ s...
1 Tbsp Maple Syrup
1 Tsp Vanilla
2 Tsp Water plus more, if necessary
2 Tbsp chopped toasted nuts
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10 Ingredients
1 cup glutinous rice flour
1/3 cup mashed , cooked kabocha squash
1 Tbsp coconut cream, skimmed from to...
1/3 cup water
2 cups coconut milk
1 cup water
3/4 cup granulated sugar
2 Tbsps palm sugar, or light brown sugar
1/4 tsp salt, or to taste
2 pandanus leaves, lightly bruised an...
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Sunset
Site rating:
no rating
Cook time: 1 hr 49 mins
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10 Ingredients
"Lotus Seeds"
1 cup glutinous rice flour
1/3 cup mashed cooked kabocha squash
1 1/2 cups water
The Sauce
2 cups coconut milk, preferably Buddh...
3/4 cup granulated sugar
2 Tbsps palm sugar or light brown sugar
1/4 tsp salt, or to taste
2 fresh or frozen pandanus leaves, li...
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11 Ingredients
1/2 cup Unsalted Butter, melted, plus...
5 oz ginger thins, pulverized in a fo...
1/2 c Sifted confectioners’ Sugar
1 lb cream cheese room temperature
1 c Sugar
1 lb Whole Milk Ricotta
4 x large eggs, room temperature
11/4 c mashed kabocha Squash
1/8 Tsp ground ginger, cardamom, nutm...
1 Tsp Vanilla
1 pinch Salt
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