• 12 Ingredients
  • 4 medium portabellas, stems and...
    -
    +
  • 1 tsp. olive oil
    -
    +
  • 1/2 cup rice wine
    -
    +
  • 1 tsp. five-spice powder
    -
    +
  • 3 cloves garlic, minced
    -
    +
  • Show all (12)
  • Nutrition 100% match
  • Calories per gram: 1.8
  • Total fat: High
  • Show all
  • 18 Ingredients
  • 2 inch pieces of fresh ginger, p...
    -
    +
  • 1 x garlic clove, minced
    -
    +
  • 2 stalk lemongrass, outer leaves...
    -
    +
  • 6 tbsp soy sauce
    -
    +
  • 3 tbsp honey
    -
    +
  • Show all (18)
  • Nutrition 100% match
  • Calories per gram: 0.7
  • Total fat: Low
  • Show all
  • 11 Ingredients
  • 2 (3-lb) whole salmon fillets wi...
    -
    +
  • 500 grams shiro miso (white ferm...
    -
    +
  • 2 tablespoons sake or white wine
    -
    +
  • 3 tablespoons plus 1/2 cup olive...
    -
    +
  • 1 lb fresh shiitake mushrooms, s...
    -
    +
  • Show all (11)
  • Nutrition 100% match
  • Calories per gram: 2.4
  • Total fat: Med
  • Show all
  • 15 Ingredients
  • Vegetable oil
    -
    +
  • 2 cups fresh carrot juice
    -
    +
  • 6 (6-ounce) Alaskan halibut fillets
    -
    +
  • 1 ounce sesame seed oil
    -
    +
  • 2 large sweet potatoes, parboile...
    -
    +
  • Show all (15)
  • Nutrition 100% match
  • Calories per gram: 1.1
  • Total fat: High
  • Show all
  • 58 Ingredients
  • 1/4 cup julienne green onions
    -
    +
  • 1 teaspoon neriume (japanese apr...
    -
    +
  • 3-inch piece ginger, peeled, sli...
    -
    +
  • 1 cup red wine
    -
    +
  • 1/8 cup pickled ginger
    -
    +
  • Show all (58)
  • Nutrition 100% match
  • Calories per gram: 1.3
  • Total fat: High
  • Show all
  • 32 Ingredients
  • 1 cup mirin, or sweet sake
    -
    +
  • 1 cup chopped shallots
    -
    +
  • 2 cups soy sauce
    -
    +
  • 1 tablespoon cilantro leaves
    -
    +
  • 1 3/4 cups honey
    -
    +
  • Show all (32)
  • Nutrition 97% match
  • Calories per gram: 1.3
  • Total fat: Low
  • Show all

FOODILY. Discover amazing recipes. Follow amazing cooks. Sign up free