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3 Mandu (Korean Dumplings) no null tofu recipes
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- 20 Ingredients
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25 – 30 dumpling wrappers (slightly t...
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1 cup (packed) finely chopped kimchi
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6 ozs tofu
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8 ozs mung bean sprouts
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1/2 medium onion
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3 scallions
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4 ozs ground pork (and/or beef)
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1 Tbsp minced garlic
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1 tsp finely grated ginger (or juiced)
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2 tsps sesame oil
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2 tsps soy sauce
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1/2 egg (use the other half to seal t...
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salt to taste (about 1/4 tsp)
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pinch pepper
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1 Tbsp soy sauce
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1 tsp vinegar
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1 Tbsp water
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1/2 tsp sugar
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pinch of black pepper
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pinch of red pepper flakes (gochugaru)
- Show all (20)
- Nutrition by Foodily
100% match
- Calories per gram:
- Total fat:
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- 18 Ingredients
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500 g pork mince
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300 g dried tofu
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2 medium eggs
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100 g garlic chives
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1 tsp minced ginger
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6 tsp minced garlic
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1/4 cup chinese rice wine
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250 g bean shoots
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6 x large leaves of napa cabbage
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3 tsp beef dashida
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2 tbs dark sesame oil
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1 pk dumpling skins
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1 x egg white, lightly beaten
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dipping sauce for mandu
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0 tbs white/rice vinegar
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3 tbs soy sauce
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1/2 tsp dried red chilli powder
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1/4 tsp sesame oil
- Show all (18)
- Nutrition by Foodily
94% match
- Calories per gram:
- Total fat:
- Show all
- 15 Ingredients
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1/4 cup soy sauce 1 Tbsp sesame seeds...
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1/4 cup diced carrot, (about 1 small)
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1 tsp black pepper
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40 round dumpling (potsticker/gyoza)...
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6 ozs ground beef 1/2 cup (7 ozs) bea...
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Dipping Sauce, recipe follows
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1 tsp toasted sesame oil 1 tsp hot sauce
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1 tsp toasted sesame oil
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1/2 lb firm tofu, broken up
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2 cloves garlic, minced
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1 tsp red pepper flakes
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Vegetable oil, for frying
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2 tsps salt
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2 tsps unseasoned rice vinegar
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1 scallion, finely chopped
- Show all (15)
- Nutrition by Foodily
100% match
- Calories per gram:
- Total fat:
- Show all