V
Vegetarian
LF
Low fat
  • 7 Ingredients
  • 1 medium onion, chopped
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  • 2 garlic cloves minced
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  • Parmigiano-Reggiano for sprinkling
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  • 1 pound eggplant
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  • 1 (28-to 32-oz) can whole tomato...
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  • Show all (7)
  • Nutrition 100% match
  • Calories per gram: 1.3
  • Total fat: Low
  • Show all
LF
Low-fat
V
Vegetarian
  • 19 Ingredients
  • 1 small eggplant (1/2 pound), pe...
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  • Kosher salt
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  • 1/4 cup extra-virgin olive oil
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  • 2 medium onions, cut into 1/4-in...
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  • 3 garlic cloves, minced
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  • Show all (19)
  • Nutrition 95% match
  • Calories per gram: 0.5
  • Total fat: Med
  • Show all
  • 16 Ingredients
  • 1 cup(s) extra-lean ground beef
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  • 1/2 cup(s) yellow onion chopped
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  • 2 clove(s) garlic diced
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  • 2 cube(s) eggplant unpeeled and...
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  • 1/4 cup(s) carrots peeled and diced
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  • Show all (16)
  • Nutrition 100% match
  • Calories per gram: 0.9
  • Total fat: Med
  • Show all
  • 16 Ingredients
  • 1 cup(s) extra-lean ground beef
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  • 1/2 cup(s) yellow onion chopped
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    +
  • 2 clove(s) garlic diced
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    +
  • 2 cube(s) eggplant unpeeled and...
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    +
  • 1/4 cup(s) carrots peeled and diced
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  • Show all (16)
  • Nutrition 100% match
  • Calories per gram: 0.9
  • Total fat: Med
  • Show all
  • 15 Ingredients
  • 1/2 red pepper, seeded & sliced
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  • 1/2 teaspoon fresh black pepper...
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  • 6 ounces artichoke hearts , drai...
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  • 1 tablespoon extra virgin olive oil
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  • 32 ounces spaghetti sauce (your...
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  • Show all (15)
  • Nutrition 100% match
  • Calories per gram: 2.1
  • Total fat: Low
  • Show all
V
Vegetarian
HF
High fiber
  • 13 Ingredients
  • 1 pound macaroni (rigatoni)
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  • 2 medium eggplants, cut into med...
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  • Chili flakes, to taste
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  • 1/4 bunch flat-leaf parsley, lea...
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  • 1 (28-ounce) can Italian plum to...
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  • Show all (13)
  • Nutrition 100% match
  • Calories per gram: 1.3
  • Total fat: Med
  • Show all

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