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GF
Gluten free
V
Vegetarian
LF
Low fat
  • 10 Ingredients
  • 1 cup red or yellow lentils
  • 1 beet, peeled and cut into ½-inch cubes
  • 2 carrots, peeled and cut into ½-inch...
  • ½ Tbsp butter
  • ½ tsp salt
  • Show all (10)
  • Nutrition by Foodily 100% match
  • Calories per gram: 1.8
  • Total fat: Low
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