• 15 Ingredients
  • Four 6-ounce lemon sole fillets
    -
    +
  • 1 teaspoon thyme leaves
    -
    +
  • Salt and freshly ground pepper
    -
    +
  • 1/4 cup balsamic vinegar
    -
    +
  • 6 1/2 cups chicken stock
    -
    +
  • Show all (15)
  • Nutrition 100% match
  • Calories per gram: 0.9
  • Total fat: High
  • Show all

FOODILY. Discover amazing recipes. Follow amazing cooks. Sign up free