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  • 25 Ingredients
  • 1 lb Japanese eggplants, sliced into...
  • Kosher salt
  • 1 cup extra-virgin olive oil
  • 3 Tbsps sherry vinegar
  • 3 Tbsps balsamic vinegar
  • Show all (25)
  • Nutrition by Foodily 100% match
  • Calories per gram: 1.3
  • Total fat: High
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