• 9 Ingredients
  • 1 live eel, about 10 ounces
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  • 1/2 pound pork shoulder, with sk...
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  • 1 1/2 cups dashi
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  • 4 tablespoons japanese-style soy...
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  • 3 tablespoons mirin sauce
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  • Show all (9)
  • Nutrition 78% match
  • Calories per gram: 1.4
  • Total fat: High
  • Show all