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  • 10 Ingredients
  • 4 (1/2-inch-thick) slices red onion
  • 1 red bell pepper, seeded and quartered
  • 1 (12-oz) eggplant, cut into 1/2-inch...
  • 2 Tbsps olive oil, divided
  • 1/4 cup chopped fresh flat-leaf parsley
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  • Nutrition by Foodily 100% match
  • Calories per gram: 1.5
  • Total fat: Med
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