• 16 Ingredients
  • 1 pork tenderloin (14 to 16 ounces)
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  • EVOO, for drizzling
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  • Salt and pepper
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  • Montreal steak seasoning (optional)
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  • 1 32 ounce container chicken stock
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  • Show all (16)
  • Nutrition 100% match
  • Calories per gram: 0.9
  • Total fat: High
  • Show all

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