• 16 Ingredients
  • 1 teaspoon julienne sun-dried to...
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  • 8-ounce piece veal butt tenderloin
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  • 1 teaspoon shallots, chopped
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  • 1/2-ounce reduced veal stock (op...
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  • 1/8 teaspoon garlic, chopped
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  • Show all (16)
  • Nutrition 100% match
  • Calories per gram: 3.5
  • Total fat: High
  • Show all
  • 16 Ingredients
  • 8-ounce piece veal butt tenderloin
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  • 4 ounces olive oil
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  • 1 teaspoon garlic, chopped
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  • 1 teaspoon shallots, chopped
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  • 1-ounce mixed chopped herbs
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  • Show all (16)
  • Nutrition 100% match
  • Calories per gram: 3.5
  • Total fat: High
  • Show all

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