• 8 Ingredients
  • 4 x 8-ounce wild salmon fillets
    -
    +
  • Salt and pepper
    -
    +
  • 2 oz dried morel mushroom
    -
    +
  • 1/4 cup Champagne Vinegar
    -
    +
  • 1/2 x small shallot
    -
    +
  • Show all (8)
  • Nutrition 100% match
  • Calories per gram: 3.8
  • Total fat: High
  • Show all

FOODILY is moving homes! Before May 30th, please log in to keep your recipes and lists. Log in