• 15 Ingredients
  • 2 Tablespoons Herbs de Provence
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  • 1/3 Cup Fig Balsamic Vinegar
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  • 2/3 Cup Olive Oil
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  • 2 Cloves Garlic (minced)
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  • Kosher Salt (to taste)
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  • Show all (15)
  • Nutrition 100% match
  • Calories per gram: 1.1
  • Total fat: High
  • Show all

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