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  • 6 Ingredients
  • 500 gs sato imo (japanese taro)
  • 50 gs pecorino romano, grated
  • 120 gs flour
  • 1/2 pint cream
  • 140 gs Gruyere, grated
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  • Nutrition by Foodily 100% match
  • Calories per gram: 3.4
  • Total fat: High
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  • 20 Ingredients
  • 1 lb small taro roots (about 5), scr...
  • 2 cups all-purpose flour, plus more...
  • 1 extra-large egg
  • 3 Tbsps unsalted butter, melted
  • 3 Tbsps extra-virgin olive oil
  • Show all (20)
  • Nutrition by Foodily 100% match
  • Calories per gram: 1.0
  • Total fat: High
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