• 6 Ingredients
  • 500 grams sato imo (japanese taro)
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  • 50 grams pecorino romano, grated
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  • 120 grams flour
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  • 1/2 pint cream
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  • 140 grams Gruyere, grated
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  • Show all (6)
  • Nutrition 100% match
  • Calories per gram: 3.4
  • Total fat: High
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  • 16 Ingredients
  • 7 oz cooked beets, peeled and diced
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  • 14 oz baking potatoes when peeled
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  • Salt and pepper
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  • 1 tbsp olive oil
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  • 1/3 cup plus 1 tbsp brown rice f...
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  • Show all (16)
  • Nutrition 100% match
  • Calories per gram: 1.9
  • Total fat: High
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V
Vegetarian
LC
Low carb
  • 15 Ingredients
  • 2½ lbs. russet potatoes (about 4)
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  • 1 (10 oz.) bag frozen peas
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  • 4 tbsp. butter
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  • 6 scallions, divided
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  • 1 clove garlic, crushed
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  • Show all (15)
  • Nutrition 100% match
  • Calories per gram: 2.4
  • Total fat: High
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  • 5 Ingredients
  • 5 pound(s) Potatoes
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  • 3 cup(s) Matzoh meal
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  • 6 whole(s) Eggs
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  • 1 teaspoon(s) salt
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  • 3 cup(s) potato starch
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  •  
  • Nutrition 100% match
  • Calories per gram: 0.8
  • Total fat: Low
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V
Vegetarian
LC
Low carb
  • 8 Ingredients
  • 1/2 teaspoon salt
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  • 1/4 cup potato starch
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  • 3 tablespoons oil
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  • rice flour, for dusting and rolling
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  • 1/4 cup parmesan cheese
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  • Show all (8)
  • Nutrition 100% match
  • Calories per gram: 1.3
  • Total fat: High
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V
Vegetarian
LC
Low carb
  • 9 Ingredients
  • 3 tablespoons potato starch
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  • 3/4 cup fresh parmesan cheese
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  • salt and pepper
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  • 2 cups spinach
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  • 3 tablespoons butter
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  • Show all (9)
  • Nutrition 100% match
  • Calories per gram: 0.3
  • Total fat: High
  • Show all

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