• 9 Ingredients
  • 4 x 200g sebago (starchy) potatoes
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  • ½ cup (40g) finely grated parmesan
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  • ⅔ (100g) plain (all-purpose) flour
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  • sea salt and cracked black pepper
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  • 2 egg yolks
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  • Show all (9)
  • Nutrition 100% match
  • Calories per gram: 3.3
  • Total fat: High
  • Show all

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