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12 German Rouladen no null vegetable oil recipes
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6 Ingredients
1 onion, cut into 6 wedges
2 Tbsps vegetable oil
2 dill pickles, cut into 3 wedges
3 slices bacon, cut in half
6 (1/2 lb) sirloin tip steaks, thin cut
2 (.75 oz) packets dry brown gravy mix
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17 Ingredients
2 1/2 lbs (1/2-inch-thick) round steak
3/4 lb ground beef
1/4 cup finely crushed cracker crumbs
2 Tbsps minced onion
1 tsp poultry seasoning
1/2 clove garlic, crushed
3/4 tsp salt
3 Tbsps vegetable oil
1 1/2 lbs small boiling onions
1 Tbsp bottled brown bouquet sauce
1/8 cup all-purpose flour
1 (10 1/2-oz) can beef broth, undiluted
2 1/2 cups Burgundy or other dry red...
1 Tbsp chopped fresh parsley (optional)
1 lb fresh mushrooms, halved
1 bay leaf
Hot buttered noodles (optional)
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13 Ingredients
1/3 cup light sour cream
3 tbsp chopped fresh parsley
2 tbsp dill pickle juice
1 tbsp German-style mustard
1 tsp cornstarch
4 pieces veal scaloppine , (about 1 l...
1/4 tsp each salt and pepper
4 slices (75 g) Canadian Swiss cheese
2 dill pickles , quartered lengthwise
2 tbsp all-purpose flour
1 tbsp each vegetable oil
1 onion , finely chopped
3/4 cup chicken broth
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10 Ingredients
2 lbs top round, sirloin tip or hanga...
Salt and freshly ground pepper to taste
2 to 3 Tbsps Dusseldorf or Dijon mustard
6 slices thick-cut bacon, coarsely ch...
3 Tbsps finely chopped dill pickle
2 Tbsps chopped Italian parsley (opti...
1 small onion, finely chopped (optional)
Flour as needed
4 ozs butter, or 2 ozs butter + 2 Tbs...
1 to 1 1/2 cups water or beef bouillon
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8 Ingredients
2 lb(s) boneless beef top round steak
6 bacon strips, halved
12 small garlic dill pickles
4 Tbsp(s) vegetable oil , divided
6 Tbsp(s) all-purpose flour
3 cup(s) beef broth
1 tsp(s) dried savory
Salt and pepper to taste
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11 Ingredients
1 egg, beaten
1/4 cup bread crumbs
1 clove garlic, chopped
1 Tbsp Dijon mustard
3 Tbsps vegetable oil , divided
1 pinch dried thyme
1/4 cup all-purpose flour
1 lb assorted mushrooms (brown, oyste...
2 1/2 cups beef stock
1/4 cup dry red wine
8 (3 oz) pieces top round, lbed thin
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11 Ingredients
1/4 cup(s) Dijon mustard
8 slice(s) top round steak, 1/4 inch...
1/4 tsp(s) salt-free seasoning blend
Pepper to taste
8 turkey bacon strips
1 large onion, cut into thin wedges
3 Tbsp(s) vegetable oil
3 cup(s) reduced-sodium beef broth
1/3 cup(s) all-purpose flour
1/2 cup(s) water
1 Tbsp(s) minced fresh parsley
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13 Ingredients
6 slices bacon, cut into lardons
1 (1 1/2-lb) piece of flatiron steak,...
Salt and freshly ground pepper
2 Tbsps country-style or Dijon mustard
1 1/2 large yellow onions, diced
2 Tbsps pickle relish
2 Tbsps vegetable oil
1 large carrot, chopped
1 celery stalk, chopped
2 cloves garlic, minced
1/4 cup red wine
1 (14 1/2-oz) can of diced tomatoes
Special equipment: kitchen twine
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Food.com
Site rating:
4 stars
Cook time: 1 hr 15 mins
10 Ingredients
500 ml malt beer (Malzbier)
300 g wine-cured sauerkraut , drained...
1 L vegetable broth
900 g thin pork fillets, 6 fillets (a...
toothpicks
2 Tbsps vegetable oil
1 large apple (Granny smith seems to...
12 slices bacon (thin slices)
1 Tbsp cornstarch (we usually just us...
150 g creme fraiche
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Food.com
Site rating:
4 stars
Cook time: 45 mins
14 Ingredients
1/4 cup sweet gherkin, chopped (I use...
5 Tbsps lemon juice
1 1/4 Tbsps white sugar or Splenda su...
1 Tbsp butter
1/2 cup white wine
2 Tbsps water
1 1/4 tsps dried coriander
1 egg
salt and pepper
2 boneless skinless chicken breasts ,...
1 Tbsp vegetable oil
1/2 cup chicken consomme
Sauce
1 1/4 tsps cornstarch
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Food.com
Site rating:
5 stars
Cook time: 2 hrs
14 Ingredients
1/2 tsp salt
1 Tbsp cornstarch
2 slices bacon , cut in half
4 large beef cutlets, approx. 6 oz. each
1 1/2 cups beef broth
2 tsps Dijon mustard
2 large dill pickles , finely chopped
1/4 tsp black pepper
1 bay leaf
4 peppercorns
1 large onion , chopped
1/4 cup vegetable oil
1/4 cup cold water
1/4 cup sour cream
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Food.com
Site rating:
3 stars
Cook time: 4 hrs 24 mins
10 Ingredients
white pepper
3 Tbsps cornstarch
3 Tbsps lard or 1/8 cup vegetable oil
1/2 sour pickle , quartered
1 small onion , quartered
1 cup beef stock or water
1 lb beef , bottom round sliced thin...
2 Tbsps hot mustard
3 cups beef stock or water , heated
salt
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