• 12 Ingredients
  • 3/4 cups canned pumpkin puree
    -
    +
  • 3 tbsp Brown Sugar
    -
    +
  • 1/4 tsp ground cinnamon
    -
    +
  • 1/8 tsp Ground Nutmeg
    -
    +
  • 1/4 tsp Ground cloves
    -
    +
  • Show all (12)
  • Nutrition 100% match
  • Calories per gram: 2.7
  • Total fat: Low
  • Show all
  • 5 Ingredients
  • ice cream (optional)
    -
    +
  • oil (for frying)
    -
    +
  • 1 (16 ounce) package wonton wrap...
    -
    +
  • powdered sugar
    -
    +
  • 1 (21 ounce) can cinnamon apple...
    -
    +
  •  
  • Nutrition 100% match
  • Calories per gram: 1.9
  • Total fat: Low
  • Show all
  • 8 Ingredients
  • Vegetable oil, for shallow frying
    -
    +
  • 1 generous tablespoon orange mar...
    -
    +
  • 1 tablespoon grated fresh ginger
    -
    +
  • 2 ounces cream cheese, softened
    -
    +
  • 1/2 teaspoon ground cinnamon
    -
    +
  • Show all (8)
  • Nutrition 100% match
  • Calories per gram: 2.9
  • Total fat: Low
  • Show all
  • 8 Ingredients
  • 50 wonton wrappers
    -
    +
  • 1/2 cup cream cheese
    -
    +
  • 1 cup sun-dried cranberries (fin...
    -
    +
  • 16 ounces baked pumpkin puree (o...
    -
    +
  • 5-6 peeled and finely diced fres...
    -
    +
  • Show all (8)
  • Nutrition 100% match
  • Calories per gram: 2.2
  • Total fat: Low
  • Show all
  • 9 Ingredients
  • 1 tablespoon sweetened flaked co...
    -
    +
  • 1 tablespoon cornstarch
    -
    +
  • 1/2 teaspoon coconut flavoring (...
    -
    +
  • 1-2 tablespoon oil (for frying)
    -
    +
  • 2 bananas , chopped coarsely
    -
    +
  • Show all (9)
  • Nutrition 100% match
  • Calories per gram: 2.0
  • Total fat: High
  • Show all
  • 7 Ingredients
  • 2 cups frozen whipped topping, t...
    -
    +
  • 16 large strawberries, sliced
    -
    +
  • 1 pint fresh raspberries
    -
    +
  • 4 fresh mint sprigs (optional)
    -
    +
  • 16 wonton wrappers (available in...
    -
    +
  • Show all (7)
  • Nutrition 100% match
  • Calories per gram: 1.5
  • Total fat: Low
  • Show all

FOODILY is moving homes! Before May 30th, please log in to keep your recipes and lists. Log in