• 19 Ingredients
  • 4 cups vegetarian risotto
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  • SHIITAKE chips
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  • 1/2 to 1 cup vegetable stock
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  • 1/4 cup white wine
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  • 1 teaspoon five spice
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  • Show all (19)
  • Nutrition 95% match
  • Calories per gram: 0.5
  • Total fat: Med
  • Show all

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