• 9 Ingredients
  • 4 oz small trout fillets, skin on
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  • olive oil
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  • 1 oz butter, small dice
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  • smoked salt
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  • piment d’espelette
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  • Show all (9)
  • Nutrition 89% match
  • Calories per gram: 2.4
  • Total fat: Med
  • Show all

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