• 9 Ingredients
  • Nonstick vegetable oil spray
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  • 1 cup cold water, divided
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  • 3 1/4-ounce envelopes unflavored...
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  • 2 cups sugar
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  • 2/3 cup light corn syrup
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  • Show all (9)
  • Nutrition 100% match
  • Calories per gram: 2.4
  • Total fat: Low
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LF
Low fat
  • 18 Ingredients
  • 2 envelopes Knox unflavored gelatin
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  • ½ cup cold water
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  • 2 cups granulated sugar
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  • 2/3 cup corn syrup
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  • ¼ cup water
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  • Show all (18)
  • Nutrition 100% match
  • Calories per gram: 3.1
  • Total fat: Low
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  • 7 Ingredients
  • 4 tablespoons unflavored gelatin
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  • 2 cups sugar
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  • 1 tablespoon light corn syrup
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  • 2 egg whites, room temperature
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  • 1 tablespoon vanilla extract
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  • Show all (7)
  • Nutrition 100% match
  • Calories per gram: 2.6
  • Total fat: Low
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  • 34 Ingredients
  • 30 g buckwheat flour
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  • 24 g brown rice flour
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  • 30 g teff flour
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  • 50 g sweet rice flour
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  • 50 g potato starch
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  • Show all (34)
  • Nutrition 97% match
  • Calories per gram: 2.5
  • Total fat: High
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  • 35 Ingredients
  • 1 x Macadamia Genoise (Filbert G...
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  • 1 recipe sugar syrup(Filbert Gat...
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  • 1 recipe Praline Buttercream(Fil...
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  • 1/2 cup Heavy Cream, whipped to...
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  • 1 recipe Raspberry Glaze(Filbert...
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  • Show all (35)
  • Nutrition 91% match
  • Calories per gram: 3.5
  • Total fat: High
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  • 19 Ingredients
  • 1/2 cup potato starch
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  • 1/2 teaspoon salt
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  • 4 teaspoons potato starch or tap...
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  • 2 1/3 cups spelt flour (I use Bo...
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  • 1/2 cup applesauce
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  • Show all (19)
  • Nutrition 95% match
  • Calories per gram: 1.9
  • Total fat: Low
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  • 21 Ingredients
  • 1 tablespoon potato starch
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  • 3 strips bacon, cooked and chopp...
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  • 1 8-ounce package cream cheese,...
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  • 1/2 teaspoon salt
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  • 4 large egg whites, at room temp...
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  • Show all (21)
  • Nutrition 100% match
  • Calories per gram: 3.6
  • Total fat: High
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  • 17 Ingredients
  • 2 egg yolks
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  • 3/4 cup heavy cream
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  • 2 3/4 cups all-purpose flour
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  • 1/2 teaspoon salt
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  • 4 large eggs
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  • Show all (17)
  • Nutrition 100% match
  • Calories per gram: 3.5
  • Total fat: High
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