• 7 Ingredients
  • 3 celery stalks, cut crosswise i...
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    +
  • 1 small fennel bulb, trimmed, ha...
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    +
  • 1/2 cup fresh Italian parsley le...
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    +
  • 1/4 cup toasted salted pumpkin s...
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    +
  • 2 tablespoons olive oil
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    +
  • Show all (7)
  • Nutrition 100% match
  • Calories per gram: 1.4
  • Total fat: High
  • Show all
  • 7 Ingredients
  • 3 celery stalks, cut crosswise i...
    -
    +
  • 1 small fennel bulb, trimmed, ha...
    -
    +
  • 1/2 cup fresh Italian parsley le...
    -
    +
  • 1/4 cup toasted salted pumpkin s...
    -
    +
  • 2 tablespoons olive oil
    -
    +
  • Show all (7)
  • Nutrition 100% match
  • Calories per gram: 1.4
  • Total fat: High
  • Show all
  • 7 Ingredients
  • 3 celery stalks, cut crosswise i...
    -
    +
  • 1 small fennel bulb, trimmed, ha...
    -
    +
  • 1/2 cup fresh Italian parsley le...
    -
    +
  • 1/4 cup toasted salted pumpkin s...
    -
    +
  • 2 tablespoons olive oil
    -
    +
  • Show all (7)
  • Nutrition 100% match
  • Calories per gram: 1.4
  • Total fat: High
  • Show all
  • 10 Ingredients
  • 1/2 bulb (8 ounces) celery root...
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  • 8 ounces fennel (outer layer and...
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    +
  • 1/2 small red onion, cut into th...
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    +
  • Leaves from 1 or 2 bunches parsl...
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    +
  • 1/4 cup olive oil, or more to taste
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    +
  • Show all (10)
  • Nutrition 100% match
  • Calories per gram: 1.4
  • Total fat: High
  • Show all