V
Vegetarian
LC
Low carb
  • 17 Ingredients
  • 1/4 cup chopped sun-dried tomato...
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  • 1/4 cup boiling water
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  • 1 tablespoon olive oil
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  • 2 cups sliced leek
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  • 2 cups diced portobello mushroom...
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    +
  • Show all (17)
  • Nutrition 100% match
  • Calories per gram: 0.8
  • Total fat: High
  • Show all
V
Vegetarian
LC
Low carb
  • 18 Ingredients
  • 2 cups thinly sliced fennel bulb...
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    +
  • 1/4 cup boiling water
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    +
  • basil sprig (optional)
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    +
  • vegetable oil cooking spray
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    +
  • 2 tablespoons balsamic vinegar
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    +
  • Show all (18)
  • Nutrition 100% match
  • Calories per gram: 0.8
  • Total fat: High
  • Show all

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