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DF
Dairy free
V
Vegetarian
LF
Low fat
  • 12 Ingredients
  • 1/4 cup rye flour
  • 2 cups soybean flour
  • 4 cups barley flour
  • 1 cup lentils , cooked and mashed
  • 2 (1/4 oz) packages yeast, dissolved in
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  • Nutrition by Foodily 100% match
  • Calories per gram: 3.0
  • Total fat: Low
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DF
Dairy free
V
Vegetarian
LF
Low fat
  • 11 Ingredients
  • 2 cups lentils , cooked and mashed
  • 1/4 cup rye flour
  • 4 cups barley flour
  • 2 (1/4 oz) packets yeast, in or 1 Tbs...
  • 1/2 cup millet flour (grind up millet...
  • Show all (11)
  • Nutrition by Foodily 100% match
  • Calories per gram: 3.0
  • Total fat: Low
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V
Vegetarian
HF
High fiber
  • 14 Ingredients
  • 3 1/2 cups soy flour
  • 8 1/2 cups skim milk
  • 1/3 cup millet
  • 1/2 cup sesame seed (Finishing Garnish)
  • 3/4 cup barley
  • Show all (14)
  • Nutrition by Foodily 100% match
  • Calories per gram: 2.7
  • Total fat: High
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DF
Dairy free
V
Vegetarian
LF
Low fat
  • 14 Ingredients
  • 100 g whole spelt
  • 3 g xanthan gum (substitute 4-5g guar...
  • 50 g millet
  • 50 g soybeans (substitute garbanzo fo...
  • 100 g hulled or hull-less barley (pea...
  • Show all (14)
  • Nutrition by Foodily 93% match
  • Calories per gram: 1.7
  • Total fat: Low
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  • 6 Ingredients
  • 1 tsp cocoa (unsweetened)
  • 2 slices whole wheat bread (ezekiel's)
  • 2 Tbsps sugar substitute (I use altern)
  • 1 egg white
  • 1/4 tsp vanilla extract
  • Show all (6)
  • Nutrition by Foodily 100% match
  • Calories per gram: 2.9
  • Total fat: Low
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  • 20 Ingredients
  • 1/2 tsp garlic powder
  • 2 Tbsps Dale's Steak Seasoning
  • 2 Tbsps olive oil
  • 1/2 tsp crushed red pepper flakes
  • 1/2 tsp catsup
  • Show all (20)
  • Nutrition by Foodily 100% match
  • Calories per gram: 1.4
  • Total fat: High
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