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  • 12 Ingredients
  • 2 large eggplants
  • kosher salt
  • 28 oz can of crushed tomatoes
  • 1 can tomato paste
  • 2 tbsp capers
  • Show all (12)
  • Nutrition by Foodily 100% match
  • Calories per gram: 0.7
  • Total fat: High
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GF
Gluten free
V
Vegetarian
HF
High fiber
  • 7 Ingredients
  • 3 plum tomatoes
  • 1 tsp capers
  • 1 Tbsp grated Parmesan
  • 1 clove garlic
  • 1 Tbsp olive oil
  • Show all (7)
  • Nutrition by Foodily 100% match
  • Calories per gram: 0.5
  • Total fat: High
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V
Vegetarian
LC
Low carb
HF
High fiber
  • 20 Ingredients
  • 1 tsp hot red pepper flakes
  • 1/4 cup fresh basil leaves, hand torn
  • 1 Tbsp dried oregano
  • 1/2 cup chopped fresh basil leaves
  • 2 lbs whole milk ricotta cheese
  • Show all (20)
  • Nutrition by Foodily 100% match
  • Calories per gram: 1.2
  • Total fat: High
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  • 19 Ingredients
  • 1 Tbs. capers, rinsed and coarsely ch...
  • Kalamata or Niçoise olives
  • 4-1/2 Tbs. plus 1/2 cup extra-virgin...
  • Kosher salt and freshly ground black...
  • 1 clove garlic, chopped
  • Show all (19)
  • Nutrition by Foodily 100% match
  • Calories per gram: 1.8
  • Total fat: High
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V
Vegetarian
LC
Low carb
HF
High fiber
  • 10 Ingredients
  • 1 1/2 cups (about 4 ozs) Wisconsin Ag...
  • 1/4 cup dry breadcrumbs
  • 1/2 cup extra virgin olive oil, divided
  • 1 eggplant (about 24 ozs) cut crosswi...
  • Salt and pepper to taste
  • Show all (10)
  • Nutrition by Foodily 100% match
  • Calories per gram: 1.5
  • Total fat: High
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GF
Gluten free
LC
Low carb
  • 18 Ingredients
  • 8 anchovy fillets, chopped
  • 2 red bell peppers, chopped
  • 1 tsp ground black pepper
  • 1 eggplant, sliced into 1/2 inch rounds
  • 1/2 cup brown sugar
  • Show all (18)
  • Nutrition by Foodily 100% match
  • Calories per gram: 2.0
  • Total fat: High
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