• 12 Ingredients
  • 550 grams eggplants (about 2 med...
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  • 3/4 cup olive oil
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  • 10 grams garlic (1 large clove),...
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  • 160 grams raw cashew nuts (about...
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  • 200 grams farro perlato (about 1...
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  • Show all (12)
  • Nutrition 92% match
  • Calories per gram: 2.3
  • Total fat: High
  • Show all
V
Vegetarian
  • 8 Ingredients
  • 2 small Italian eggplants (or 1...
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  • Vegetable oil
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  • 16 ounces ricotta
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  • 1 teaspoon thyme
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  • ½ teaspoon salt
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  • Show all (8)
  • Nutrition 100% match
  • Calories per gram: 0.7
  • Total fat: High
  • Show all
  • 8 Ingredients
  • 2 small Italian eggplants (or 1...
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  • Vegetable oil
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  • 16 ounces ricotta
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  • 1 teaspoon thyme
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  • ½ teaspoon salt
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  • Show all (8)
  • Nutrition 100% match
  • Calories per gram: 0.7
  • Total fat: High
  • Show all
  • 14 Ingredients
  • 3 x eggs
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  • 2 x large eggplants
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  • 75 g plain flour
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  • olive oil, for frying
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  • 250 g ricotta
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  • Show all (14)
  • Nutrition 100% match
  • Calories per gram: 1.3
  • Total fat: High
  • Show all
  • 9 Ingredients
  • 2 Italian eggplants
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  • 2 cups basic tomato sauce
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  • 1 cup ricotta cheese
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  • 1 egg
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  • 1 tablespoon freshly chopped par...
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  • Show all (9)
  • Nutrition 100% match
  • Calories per gram: 0.5
  • Total fat: Med
  • Show all
  • 13 Ingredients
  • 1/3 cup chiffonade fresh basil l...
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  • 1/2 cup freshly grated Parmigian...
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  • 2 ounces mozzarella cheese, shre...
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  • 2 teaspoons minced fresh marjora...
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  • 3 pounds medium eggplants, stem...
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  • Show all (13)
  • Nutrition 100% match
  • Calories per gram: 2.0
  • Total fat: High
  • Show all
  • 9 Ingredients
  • 1 teaspoon chopped garlic
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  • 2 tablespoons olive oil
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  • Tomato sauce, recipe follows
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  • Flour, for dredging
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  • 1 large eggplant, peeled and sli...
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  • Show all (9)
  • Nutrition 100% match
  • Calories per gram: 0.5
  • Total fat: High
  • Show all

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