• 12 Ingredients
  • 550 grams eggplants (about 2 med...
    -
    +
  • 3/4 cup olive oil
    -
    +
  • 10 grams garlic (1 large clove),...
    -
    +
  • 160 grams raw cashew nuts (about...
    -
    +
  • 200 grams farro perlato (about 1...
    -
    +
  • Show all (12)
  • Nutrition 92% match
  • Calories per gram: 2.3
  • Total fat: High
  • Show all
  • 20 Ingredients
  • 2 cups raw cashews (10 ounces)
    -
    +
  • 1 teaspoon nutritional yeast
    -
    +
  • 1/2 cup water
    -
    +
  • 1/4 cup pitted kalamata olives,...
    -
    +
  • Salt and freshly ground pepper
    -
    +
  • Show all (20)
  • Nutrition 95% match
  • Calories per gram: 1.0
  • Total fat: High
  • Show all
V
Vegetarian
  • 8 Ingredients
  • 2 small Italian eggplants (or 1...
    -
    +
  • Vegetable oil
    -
    +
  • 16 ounces ricotta
    -
    +
  • 1 teaspoon thyme
    -
    +
  • ½ teaspoon salt
    -
    +
  • Show all (8)
  • Nutrition 100% match
  • Calories per gram: 0.7
  • Total fat: High
  • Show all
  • 8 Ingredients
  • 2 small Italian eggplants (or 1...
    -
    +
  • Vegetable oil
    -
    +
  • 16 ounces ricotta
    -
    +
  • 1 teaspoon thyme
    -
    +
  • ½ teaspoon salt
    -
    +
  • Show all (8)
  • Nutrition 100% match
  • Calories per gram: 0.7
  • Total fat: High
  • Show all
V
Vegetarian
LC
Low carb
  • 18 Ingredients
  • 2-3 long italian eggplants
    -
    +
  • EVOO
    -
    +
  • 4 slices fresh mozarella
    -
    +
  • 1 Tbs EVOO
    -
    +
  • 1 small onion chopped
    -
    +
  • Show all (18)
  • Nutrition 100% match
  • Calories per gram: 1.1
  • Total fat: High
  • Show all
  • 7 Ingredients
  • 1 eggplant (about 1 1/4 pounds),...
    -
    +
  • Salt
    -
    +
  • Extra-virgin olive oil, for brus...
    -
    +
  • 1/2 pound fresh ricotta (1 cup)
    -
    +
  • 2 tablespoons snipped chives, pl...
    -
    +
  • Show all (7)
  • Nutrition 100% match
  • Calories per gram: 0.5
  • Total fat: High
  • Show all
  • 8 Ingredients
  • 1 large eggplant, cut into 1/4-i...
    -
    +
  • Celtic sea salt
    -
    +
  • 2 tablespoons clarified butter o...
    -
    +
  • 1 1/2 cups ricotta
    -
    +
  • 1 cup shredded mozzarella cheese
    -
    +
  • Show all (8)
  • Nutrition 88% match
  • Calories per gram: 1.2
  • Total fat: High
  • Show all
  • 12 Ingredients
  • 1 Lb Veal Cutlets pounded thin (...
    -
    +
  • 1/4 Lb Emmenthal Cheese, cut in...
    -
    +
  • 1/2 glass of milk
    -
    +
  • 1/2 Lb Ham
    -
    +
  • 1/2 glass of lemon juice or dry...
    -
    +
  • Show all (12)
  • Nutrition 100% match
  • Calories per gram: 0.5
  • Total fat: Low
  • Show all
  • 10 Ingredients
  • 1 onion
    -
    +
  • olive oil for paining the eggpl...
    -
    +
  • 2 tablespoons extra-virgin olive...
    -
    +
  • 2 teaspoons sugar
    -
    +
  • 40 ounces (approx. 5 cups) canne...
    -
    +
  • Show all (10)
  • Nutrition 100% match
  • Calories per gram: 0.4
  • Total fat: High
  • Show all
V
Vegetarian
LC
Low carb
  • 14 Ingredients
  • 1 tablespoon extra-virgin olive oil
    -
    +
  • 2 pounds tomatoes, seeded and co...
    -
    +
  • 1/2 teaspoon kosher salt, divided
    -
    +
  • 4 garlic cloves, crushed and div...
    -
    +
  • 12 (1/4-inch-thick) lengthwise s...
    -
    +
  • Show all (14)
  • Nutrition 100% match
  • Calories per gram: 0.7
  • Total fat: High
  • Show all
  • 10 Ingredients
  • 4 eggplants
    -
    +
  • Olive oil
    -
    +
  • ½ cup bulgher wheat (quinoa can...
    -
    +
  • 7 ounces feta cheese
    -
    +
  • 2 scallions, thinly sliced
    -
    +
  • Show all (10)
  • Nutrition 100% match
  • Calories per gram: 0.7
  • Total fat: High
  • Show all
  • 9 Ingredients
  • Two 1-pound eggplants, cut lengt...
    -
    +
  • Extra-virgin olive oil
    -
    +
  • Salt and freshly ground black pe...
    -
    +
  • 36 thin green beans
    -
    +
  • 1 tablespoon sun-dried tomato pa...
    -
    +
  • Show all (9)
  • Nutrition 100% match
  • Calories per gram: 0.3
  • Total fat: Low
  • Show all
  • 9 Ingredients
  • 2 Italian eggplants
    -
    +
  • 2 cups basic tomato sauce
    -
    +
  • 1 cup ricotta cheese
    -
    +
  • 1 egg
    -
    +
  • 1 tablespoon freshly chopped par...
    -
    +
  • Show all (9)
  • Nutrition 100% match
  • Calories per gram: 0.5
  • Total fat: Med
  • Show all
  • 15 Ingredients
  • 1/4 cup olive oil
    -
    +
  • 4 medium cloves garlic, minced
    -
    +
  • 24 ounces (from a 28-ounce can)...
    -
    +
  • 2 sprigs thyme
    -
    +
  • 8 basil leaves
    -
    +
  • Show all (15)
  • Nutrition 100% match
  • Calories per gram: 1.3
  • Total fat: High
  • Show all
  • 3 Ingredients
  • 10 large basil leaves
    -
    +
  • 1 eggplant, sliced into 10 (1/4-...
    -
    +
  • 1 pound burrata mozzarella
    -
    +
  •  
  •  
  •  
  • Nutrition 100% match
  • Calories per gram: 1.5
  • Total fat: High
  • Show all
  • 13 Ingredients
  • 1/3 cup chiffonade fresh basil l...
    -
    +
  • 1/2 cup freshly grated Parmigian...
    -
    +
  • 2 ounces mozzarella cheese, shre...
    -
    +
  • 2 teaspoons minced fresh marjora...
    -
    +
  • 3 pounds medium eggplants, stem...
    -
    +
  • Show all (13)
  • Nutrition 100% match
  • Calories per gram: 2.0
  • Total fat: High
  • Show all
  • 11 Ingredients
  • 2 large eggplants , sliced lengt...
    -
    +
  • 1 tablespoon chopped fresh oregano
    -
    +
  • 1/4 cup chopped Italian parsley
    -
    +
  • 1/4 cup olive oil (divided)
    -
    +
  • 1 teaspoon crushed red pepper fl...
    -
    +
  • Show all (11)
  • Nutrition 100% match
  • Calories per gram: 1.2
  • Total fat: High
  • Show all
  • 9 Ingredients
  • 1 teaspoon chopped garlic
    -
    +
  • 2 tablespoons olive oil
    -
    +
  • Tomato sauce, recipe follows
    -
    +
  • Flour, for dredging
    -
    +
  • 1 large eggplant, peeled and sli...
    -
    +
  • Show all (9)
  • Nutrition 100% match
  • Calories per gram: 0.5
  • Total fat: High
  • Show all

FOODILY. Discover amazing recipes. Follow amazing cooks. Sign up free