• 11 Ingredients
  • 6 duck legs
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  • 3 each of gizzards, hearts and neck
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  • 6 Tablespoons of salt
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  • 1 teaspoon ground black pepper
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  • 1 clove of garlic minced
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  • Show all (11)
  • Nutrition 100% match
  • Calories per gram: 3.5
  • Total fat: High
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  • 15 Ingredients
  • 5 ounces (10 slices) fontina
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  • 2 ounces arugula
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  • 3 1/2 ounces shredded duck confit
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  • 1 loaf ciabatta
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  • 2 1/2 ounces (5 slices) prosciutto
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  • Show all (15)
  • Nutrition 100% match
  • Calories per gram: 2.7
  • Total fat: High
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