• 10 Ingredients
  • 1/4 cup brunoise red peppers
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  • 3 tablespoons herb vinaigrette
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  • 1/4 cup brunoise yellow peppers
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  • Salt and pepper
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  • 1/4 cup brunoise carrots
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  • Show all (10)
  • Nutrition 100% match
  • Calories per gram: 0.3
  • Total fat: Low
  • Show all

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