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  • 10 Ingredients
  • 8 squid, about 1 1/2 lb. total
  • 1 1/3 lb. sea bass fillet, about 1 in...
  • 1 Tbs. extra-virgin olive oil
  • 1/4 tsp. dried winter savory
  • 1/8 tsp. dried rosemary
  • Show all (10)
  • Nutrition by Foodily 100% match
  • Calories per gram: 2.2
  • Total fat: Low
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