V
Vegetarian
LF
Low fat
  • 10 Ingredients
  • 6 x ears of corn
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  • 6-7 cup water
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  • 4 tsp good vegetable bouillon
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  • 2 tbsp olive oil
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  • 1 x shallot, chopped finely
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  • Show all (10)
  • Nutrition 100% match
  • Calories per gram: 0.6
  • Total fat: Low
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V
Vegetarian
HF
High fiber
  • 13 Ingredients
  • 1 1/2 Tbs. olive oil
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  • 1 large stalk celery, diced
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  • 1 medium onion, finely chopped
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  • 2 medium carrots, thinly sliced
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  • 2 medium russet potatoes, peeled...
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  • Show all (13)
  • Nutrition 100% match
  • Calories per gram: 0.8
  • Total fat: Med
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V
Vegetarian
LF
Low fat
  • 9 Ingredients
  • 2 cups fresh corn or frozen corn
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  • 1/2 teaspoon dried thyme
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  • 1/2 cup sliced celery
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  • 1 medium chopped onion
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  • 1 3/4 cups skim milk
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  • Show all (9)
  • Nutrition 100% match
  • Calories per gram: 0.5
  • Total fat: Low
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  • 14 Ingredients
  • 2 tablespoons olive oil
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  • 2 cubes vegetable bouillon
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  • 2 cups corn
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  • 1 cup carrots, chopped
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  • 1 clove garlic, minced
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  • Show all (14)
  • Nutrition 100% match
  • Calories per gram: 0.6
  • Total fat: High
  • Show all
V
Vegetarian
LF
Low fat
  • 9 Ingredients
  • 3 medium potatoes , cut into 1/2...
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  • 1 cup soymilk
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  • 1/2 teaspoon salt
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  • 14 1/2 ounces canned cream-style...
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  • 2 teaspoons dried parsley flakes
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  • Show all (9)
  • Nutrition 100% match
  • Calories per gram: 0.6
  • Total fat: Low
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  • 9 Ingredients
  • 1 cup partly-skimmed reduced-fat...
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  • 2 cups prepared victorian epicur...
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  • victorian epicure pepper , to taste
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  • 1 medium russet potato , peeled...
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  • 1/2 cup milk
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  • Show all (9)
  • Nutrition 100% match
  • Calories per gram: 1.2
  • Total fat: Low
  • Show all

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