V
Vegetarian
  • 16 Ingredients
  • 1½ cup brown lentils
    -
    +
  • 3 cups water
    -
    +
  • 3 bay leaves
    -
    +
  • 1 brown onion, diced
    -
    +
  • 2 garlic cloves, diced
    -
    +
  • Show all (16)
  • Nutrition 94% match
  • Calories per gram: 1.5
  • Total fat: Med
  • Show all
HF
High fiber
  • 18 Ingredients
  • 2 medium onions, chopped
    -
    +
  • 2 tablespoons olive oil, divided
    -
    +
  • 4 garlic cloves, minced
    -
    +
  • 1 pound lean ground beef
    -
    +
  • 1 (14.5-oz.) can basil, garlic,...
    -
    +
  • Show all (18)
  • Nutrition 100% match
  • Calories per gram: 2.0
  • Total fat: High
  • Show all
  • 24 Ingredients
  • 1 stalk celery, chopped
    -
    +
  • Salt and pepper
    -
    +
  • Pinch freshly grated nutmeg
    -
    +
  • 1/2 cup all-purpose flour
    -
    +
  • 1 pound ground chuck beef
    -
    +
  • Show all (24)
  • Nutrition 100% match
  • Calories per gram: 1.3
  • Total fat: High
  • Show all
  • 19 Ingredients
  • For the Meat Sauce
    -
    +
  • 2 cups chopped canned plum tomatoes
    -
    +
  • 4 Tbsp flour
    -
    +
  • For the Bechamel (White) Sauce
    -
    +
  • 1 bay leaf
    -
    +
  • Show all (19)
  • Nutrition 100% match
  • Calories per gram: 1.0
  • Total fat: High
  • Show all
  • 27 Ingredients
  • 2 (10 ounce) packages frozen cho...
    -
    +
  • 2 tablespoons butter , for the l...
    -
    +
  • 2 cloves garlic , chopped
    -
    +
  • 1 stalk celery , chopped
    -
    +
  • 1 1/2 lbs ricotta cheese
    -
    +
  • Show all (27)
  • Nutrition 100% match
  • Calories per gram: 1.6
  • Total fat: High
  • Show all
  • 32 Ingredients
  • 1 carrot , diced
    -
    +
  • 2 cups milk
    -
    +
  • grated nutmeg
    -
    +
  • 6 garlic cloves , chopped
    -
    +
  • 1 tablespoon dried thyme
    -
    +
  • Show all (32)
  • Nutrition 100% match
  • Calories per gram: 1.9
  • Total fat: Low
  • Show all

FOODILY. Discover amazing recipes. Follow amazing cooks. Sign up free