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4 Ingredients
22½ ozs unbleached all-purpose flour...
1¾ tsps table salt or 3¼ tsps kosher...
1 tsp instant yeast (or 1¼ tsps activ...
1¾ cups plus 2 Tbsps chilled or ice w...
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3 Ingredients
280 gm flour
2 eggs
1 tbsp cold water
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6 Ingredients
4 x For Meringues,large egg whites, a...
1/4 tsp cream of tartar
1 cup sugar
3/4 tsp vanilla extract
16 x For Roasted Strawberries,strawbe...
1/4 cup caster sugar
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7 Ingredients
1 cup Heinz ketchup
1/4 cup freshly grated horseradish, o...
juice of 1 lemon, or to taste
juice of 1 lime, or to taste
3 shakes Worcestershire sauce
2 shakes hot sauce, such as Tabasco
1 tsp cracked black pepper
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9 Ingredients
225 gs dried flageolet beans
1000 milli litre water
3 cloves of garlic, bruised
1 bay leaf
1 carrot, peeled & diced
1 celery stalk, diced
1 onion, peeled & diced
2 cloves garlic, peeled & minced
enough chicken stock to cover the bea...
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6 Ingredients
2 strawberries, hulled and halved
1/2 ozs sugar syrup
1.5 ozs vodka
1/2 ozs fresh lemon juice
dash of balsamic vinegar
large pinch of coarsely cracked black...
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16 Ingredients
300 g round cabbage, finely chopped
1 tsp salt
500 g minced pork
50 g Chinese chives, finely chopped
50 g spring onions/scallions, finely...
1 Tbsp minced young ginger
1 Tbsp minced garlic
2½ tsps light soy sauce
1 Tbsp cooking sake
2 Tbsps sesame oil
1 Tbsp chilli bean paste (dou ban jiang)
96 gyoza wrappers
Julienned young ginger
Rice vinegar
Light soy sauce
Chilli bean paste (optional)
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8 Ingredients
6 scallions, sliced into 2 inch lengt...
8 garlic cloves, smashed and peeled
3 Tbsps regular soy sauce
2 Tbsps Chinese rice wine
3 Tbsps sugar
2.5 Tbsps hoisin sauce
2 Tbsps rich chicken stock
1 tsp sesame oil
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Chubby Hubby
Site rating:
no rating
Cook time: 4 hrs 24 mins
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5 Ingredients
1 apple, peeled, cored and halved
200 ml (7fl oz) orange juice
1 tomato, cored
5 cm (2in) piece of cucumber, roughly...
4 medium carrots, peeled and finely c...
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6 Ingredients
1 kilog peeled and deseeded ripe mang...
130 g sugar
160 ml water (I used Fiji Water becau...
8 tsps freshly squeezed kalamansi jui...
2 Tbsps dark rum
Pinch of salt
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16 Ingredients
300 g round cabbage, finely chopped
1 tsp salt
500 g minced pork
50 g Chinese chives, finely chopped
50 g onions/scallions, finely chopped
1 tbsp minced young ginger
1 tbsp minced garlic
2 1/2 tsp light soy sauce
1 tbsp cooking sake
2 tbsp sesame oil
1 chilli bean paste (dou ban jiang) t...
96 gyoza wrappers
Julienned young ginger
Rice vinegar
Light soy sauce
Chilli bean paste (optional)
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12 Ingredients
1 jar crab fat / aligue / taba ng tal...
2 large handfuls of shallots – finely...
3 garlic cloves – minced
24 large scallops (mine were from Hok...
2 packets inguine pasta (or about 10...
Olive oil
Butter
White wine
Heavy cream
Sprinkling of parsley
Salt and pepper to taste
Dried chili flakes (if you want to ki...
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12 Ingredients
Oolong tea 20g
Dark soy sauce 15ml
Light soy sauce 100ml
Cinnamon sticks 3
Cloves 2
Star anise 2
Chicken stock 1.5 litres
Rock sugar 25g
Quail eggs 4 (you can make up to 15 e...
Pork belly 200g, seasoned with five-s...
Cornstarch, for thickening
Chives 4-8 sticks for garnish
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