• 4 Ingredients
  • 1 (1.9 oz) package baked miniatu...
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  • 2 sugar-free Jello chocolate pud...
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  • 15 fresh raspberries
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  • 2 Tbsp slivered almonds, toasted...
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  • Nutrition 100% match
  • Calories per gram: 4.4
  • Total fat: High
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  • 6 Ingredients
  • 2 packages (15 shells each) froz...
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  • 1/3 cup (3/4 cup) heavy cream, d...
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  • 4 ounces bittersweet baking choc...
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  • 2 ounces (1/4 package) cream che...
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  • 4 tablespoons sugar, divided
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  • Nutrition 100% match
  • Calories per gram: 0.8
  • Total fat:
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  • 6 Ingredients
  • 4 sheets frozen phyllo dough (14...
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  • 8 ounces light silken tofu, drained
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  • 1 cup fat-free greek yogurt
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  • 1/3 cup cocoa powder
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  • 1/3 cup honey
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  • Nutrition 100% match
  • Calories per gram: 1.4
  • Total fat: Low
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  • 5 Ingredients
  • 1 cup milk chocolate chips
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  • 8 ounces Wisconsin Mascarpone or...
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  • 24 small chocolate shell cups
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  • or small frozen phyllo dough cup...
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  • Whipped whipping cream, decorati...
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  • Nutrition 100% match
  • Calories per gram: 2.6
  • Total fat: High
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  • 8 Ingredients
  • 3 sheets phyllo pastry
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  • 3 tbsp butter , melted
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  • 3 oz white chocolate , melted
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  • 3 cups Strawberries
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  • 1 cup mascarpone cheese
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  • Show all (8)
  • Nutrition 100% match
  • Calories per gram: 1.6
  • Total fat: High
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  • 6 Ingredients
  • 4 sheets frozen phyllo dough, th...
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  • Cooking spray
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  • 1/4 cup sugar
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  • 1/2 cup heavy cream
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  • 2 ounces fine-quality bitterswee...
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  • Nutrition 100% match
  • Calories per gram: 3.7
  • Total fat: High
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  • 8 Ingredients
  • 3 sheets phyllo pastry
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  • 3 tbsp butter , melted
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  • 3 oz white chocolate , melted
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  • 3 cups raspberries
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  • 1 cup mascarpone cheese
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  • Show all (8)
  • Nutrition 100% match
  • Calories per gram: 2.1
  • Total fat: High
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  • 6 Ingredients
  • 4 sheets frozen phyllo dough (14...
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    +
  • 8 ounces light silken tofu, drained
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    +
  • 1 cup fat-free greek yogurt
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    +
  • 1/3 cup cocoa powder
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    +
  • 1/3 cup honey
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  • Show all (6)
  • Nutrition 100% match
  • Calories per gram: 1.4
  • Total fat: Low
  • Show all