• 15 Ingredients
  • For the tomato chile sauce:
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  • 1 28-ounce can whole tomatoes
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  • 3 jalapeños, stemmed and chopped
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  • 1/2 onion, chopped
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  • 1 clove garlic, chopped
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  • Show all (15)
  • Nutrition 93% match
  • Calories per gram: 1.5
  • Total fat: High
  • Show all
  • 10 Ingredients
  • 12 ounces thick homemade-style t...
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  • 2 pounds tomatillos, husked and...
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  • 2 jalapeno or 4 serrano chiles,...
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  • 2 tablespoons vegetable or olive...
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  • 1 medium white onion, sliced 1/4...
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  • Show all (10)
  • Nutrition 100% match
  • Calories per gram: 1.5
  • Total fat: High
  • Show all
  • 14 Ingredients
  • Red sauce
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  • 1 (28-ounce) can whole peeled to...
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  • 1 medium jalapeño, seeded and co...
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  • 1 small shallot, coarsely chopped
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  • 2 medium cloves garlic, coarsely...
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  • Show all (14)
  • Nutrition 93% match
  • Calories per gram: 1.6
  • Total fat: High
  • Show all
  • 11 Ingredients
  • Canola oil
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  • 6 (6-inch) corn tortillas, slice...
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  • 1 cup smooth salsa or hot sauce
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  • 6 eggs
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  • 2 tablespoons crème fraîche or s...
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  • Show all (11)
  • Nutrition 100% match
  • Calories per gram: 0.4
  • Total fat: Low
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  • 19 Ingredients
  • Salsa Verde
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  • 8 medium tomatillos (about 1 1/2...
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  • 1 serrano or jalapeño chile, ste...
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  • 1/2 white onion, halved again
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  • 2 garlic cloves
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  • Show all (19)
  • Nutrition 100% match
  • Calories per gram: 1.1
  • Total fat: High
  • Show all

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