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1 Chef Bradley Ogden nicoise olives recipes
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- 18 Ingredients
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1 lb asparagus, medium size, peeled
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½ lb button mushrooms
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1 cup celery, peeled, ¼” slice
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½ cup red onions, peeled and minced
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1/2 cup nicoise olives, pitted and sl...
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2 Tbsps capers, non peril and rinsed
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2 Tbsps garlic, peeled and minced
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2 Tbsps dijon mustard
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Juice and zest of 2 lemon
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1/3 cup extra virgin olive oil
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1/3 cup Champagne vinegar
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1/3 cup Italian parsley, chopped
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1/3 cup basil, chopped
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2 Tbsp tarragon leaves, chopped
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Kosher salt
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Fresh ground black pepper
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1 cup or large handful of baby arugula
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4 ozs aged Manchego cheese, shaved (o...
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- Nutrition by Foodily
100% match
- Calories per gram:
- Total fat:
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