- Washington Post
-
- Cook time:
- 8 Ingredients
-
1/4 cup champagne vinegar
-
1 1/2 tsps Dijon-style mustard
-
1 Tbsp finely minced shallot
-
1 Tbsp freshly squeezed lemon juice
-
1/2 cup canola oil
- Show all (8)
- Nutrition by Foodily 100% match
- Calories per gram: 5.7
- Total fat: High
- Show all