- Candice Kumai
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- Cook time:
- 5 Ingredients
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1 dozen russet potatoes with skin on!
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1 Large WHOLE Garlic bulb Roasted
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2 T Olive Oil
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¾ C Low Fat Buttermilk
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2 t Sea Salt
- Nutrition by Foodily 100% match
- Calories per gram: 0.8
- Total fat: Low
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