• 13 Ingredients
  • 2 1/4 cups unbleached all-purpos...
    -
    +
  • 3 eggs, lightly beaten
    -
    +
  • Flour for dusting
    -
    +
  • 1 2-lb butternut squash
    -
    +
  • 2 tbsp olive oil, divided
    -
    +
  • Show all (13)
  • Nutrition 100% match
  • Calories per gram: 1.7
  • Total fat: High
  • Show all
  • 14 Ingredients
  • 7 oz all-purpose flour
    -
    +
  • 2 x eggs
    -
    +
  • 1 tsp salt
    -
    +
  • 2 tbsp water or so
    -
    +
  • 9 oz cooked butternut squash purée
    -
    +
  • Show all (14)
  • Nutrition 100% match
  • Calories per gram: 1.6
  • Total fat: High
  • Show all
  • 9 Ingredients
  • 2 tablespoons butter*
    -
    +
  • 8 to 10 fresh sage leaves
    -
    +
  • 1/4 cup Whole Creamery™ Shredded...
    -
    +
  • 2 tablespoons extra virgin olive...
    -
    +
  • 1 package frozen cheese ravioli*
    -
    +
  • Show all (9)
  • Nutrition 100% match
  • Calories per gram: 1.0
  • Total fat: High
  • Show all
  • 11 Ingredients
  • 1 small butternut squash
    -
    +
  • 1 ounce blue cheese
    -
    +
  • ¼ teaspoon sea salt
    -
    +
  • ½ teaspoon black pepper
    -
    +
  • 1½ cups white whole wheat flour...
    -
    +
  • Show all (11)
  • Nutrition 100% match
  • Calories per gram: 2.2
  • Total fat: Med
  • Show all
  • 14 Ingredients
  • 1 butternut squash* (about 3 1/2...
    -
    +
  • 1 tablespoon extra-virgin olive oil
    -
    +
  • Salt and freshly ground black pe...
    -
    +
  • 3/4 cup ground toasted almonds
    -
    +
  • 1 tablespoon minced fresh sage
    -
    +
  • Show all (14)
  • Nutrition 100% match
  • Calories per gram: 1.6
  • Total fat: Med
  • Show all
  • 9 Ingredients
  • 1 can (16 oz) butternut squash o...
    -
    +
  • 1/2 tbsp balsamic vinegar
    -
    +
  • pinch of ground nutmeg
    -
    +
  • 2 tbsp grated Parmesan, plus mor...
    -
    +
  • salt and black pepper to taste
    -
    +
  • Show all (9)
  • Nutrition 100% match
  • Calories per gram: 2.4
  • Total fat: Low
  • Show all
  • 13 Ingredients
  • 1 butternut squash, peeled and d...
    -
    +
  • 1 black truffle, grated
    -
    +
  • 50 g of pecorino
    -
    +
  • salt to taste
    -
    +
  • 400 g of pasta flour
    -
    +
  • Show all (13)
  • Nutrition 100% match
  • Calories per gram: 2.0
  • Total fat: Med
  • Show all
  • 13 Ingredients
  • 6 eggs
    -
    +
  • 3 cups whole-wheat flour (I use...
    -
    +
  • 2 ½ lbs butternut squash
    -
    +
  • 1 tablespoon melted butter
    -
    +
  • 1 tablespoon pure maple syrup
    -
    +
  • Show all (13)
  • Nutrition 100% match
  • Calories per gram: 2.4
  • Total fat: High
  • Show all
  • 22 Ingredients
  • -
    +
  • FOR THE OREGANO-HAZELNUT PESTO:
    -
    +
  • 1½ cups packed oregano
    -
    +
  • 1 cup extra-virgin olive oil
    -
    +
  • ½ cup packed basil
    -
    +
  • Show all (22)
  • Nutrition 91% match
  • Calories per gram: 3.1
  • Total fat: High
  • Show all
  • 9 Ingredients
  • 1 garlic clove , crushed
    -
    +
  • pinch crushed chilli flakes
    -
    +
  • 500.0ml pack cheese-filled ravioli
    -
    +
  • 85.0g fresh white breadcrumbs
    -
    +
  • 3.0 tbsp olive oil
    -
    +
  • Show all (9)
  • Nutrition 100% match
  • Calories per gram: 4.1
  • Total fat: High
  • Show all
  • 16 Ingredients
  • 2.0 tbsp olive oil
    -
    +
  • 25.0g vegetarian Parmesan -style...
    -
    +
  • generous grating nutmeg
    -
    +
  • generous pinch saffron
    -
    +
  • 4 sheets fresh lasagne , halved
    -
    +
  • Show all (16)
  • Nutrition 94% match
  • Calories per gram: 0.4
  • Total fat: High
  • Show all
  • 10 Ingredients
  • 1 1-lb. butternut squash
    -
    +
  • Salt and pepper
    -
    +
  • 9 tablespoons unsalted butter
    -
    +
  • 1/3 cup finely chopped shallot
    -
    +
  • 1 teaspoon finely chopped sage p...
    -
    +
  • Show all (10)
  • Nutrition 100% match
  • Calories per gram: 2.6
  • Total fat: Med
  • Show all
  • 10 Ingredients
  • 2 (8-oz.) packages refrigerated...
    -
    +
  • 6 tablespoons butter, divided
    -
    +
  • 1 (8-oz.) package sliced baby po...
    -
    +
  • 4 garlic cloves, thinly sliced
    -
    +
  • 3 tablespoons sliced fresh shallots
    -
    +
  • Show all (10)
  • Nutrition 100% match
  • Calories per gram: 1.0
  • Total fat: High
  • Show all
  • 9 Ingredients
  • 1 can (16 oz) butternut squash o...
    -
    +
  • 1/2 tbsp balsamic vinegar
    -
    +
  • pinch of ground nutmeg
    -
    +
  • 2 tbsp grated Parmesan, plus mor...
    -
    +
  • salt and black pepper to taste
    -
    +
  • Show all (9)
  • Nutrition 100% match
  • Calories per gram: 2.4
  • Total fat: Low
  • Show all
  • 17 Ingredients
  • 1 small butternut squash (about...
    -
    +
  • Olive oil
    -
    +
  • 2 teaspoons minced shallots (opt...
    -
    +
  • 1/4 teaspoon minced garlic (opti...
    -
    +
  • 5 fresh water chestnuts, peeled...
    -
    +
  • Show all (17)
  • Nutrition 100% match
  • Calories per gram: 1.6
  • Total fat: Low
  • Show all
V
Vegetarian
LC
Low carb
  • 15 Ingredients
  • 1 package wonton wrappers
    -
    +
  • 2 cups of butternut squash cut i...
    -
    +
  • 4 tbsp, plus 1 tsp olive oil
    -
    +
  • Salt and pepper to taste
    -
    +
  • 1 cup Stonyfield Organic Low Fat...
    -
    +
  • Show all (15)
  • Nutrition 100% match
  • Calories per gram: 2.1
  • Total fat: High
  • Show all
  • 14 Ingredients
  • 1/2 butternut squash , (about 1...
    -
    +
  • 1/2 cup smooth ricotta cheese ,...
    -
    +
  • 1/4 cup grated Parmesan cheese
    -
    +
  • 3/4 tsp salt
    -
    +
  • 1/4 tsp white pepper
    -
    +
  • Show all (14)
  • Nutrition 100% match
  • Calories per gram: 2.2
  • Total fat: High
  • Show all
  • 10 Ingredients
  • 50 wonton wrappers
    -
    +
  • 1/2 cup Parmesan cheese
    -
    +
  • 1/2 teaspoon allspice
    -
    +
  • 1 teaspoon egg white, lightly be...
    -
    +
  • 1/2 teaspoon ground nutmeg
    -
    +
  • Show all (10)
  • Nutrition 100% match
  • Calories per gram: 2.6
  • Total fat: Low
  • Show all
  • 9 Ingredients
  • wonton wrapper (square)
    -
    +
  • 3 tablespoons butter
    -
    +
  • 1 (1 1/2 lb) butternut squash ,...
    -
    +
  • 2 tablespoons extra-virgin olive...
    -
    +
  • salt & freshly ground black pepper
    -
    +
  • Show all (9)
  • Nutrition 100% match
  • Calories per gram: 1.8
  • Total fat: High
  • Show all
  • 7 Ingredients
  • 2 shallots, minced
    -
    +
  • 2 cloves garlic, minced
    -
    +
  • 1 black truffle, finely minced
    -
    +
  • 1 cup heavy cream
    -
    +
  • 1/4 leek, sliced paper thin
    -
    +
  • Show all (7)
  • Nutrition 100% match
  • Calories per gram: 2.2
  • Total fat: High
  • Show all
  • 7 Ingredients
  • 1/3 cup olive oil
    -
    +
  • 4 to 5 slices prosciutto (about...
    -
    +
  • 2 packages (8 oz each) frozen bu...
    -
    +
  • Chopped fresh basil leaves
    -
    +
  • 1 1/2 tablespoons grated orange...
    -
    +
  • Show all (7)
  • Nutrition 100% match
  • Calories per gram: 1.6
  • Total fat: High
  • Show all
  • 12 Ingredients
  • 1/4 teaspoon ground nutmeg
    -
    +
  • 1/4 teaspoon ground cumin
    -
    +
  • 1 pinch ground cinnamon
    -
    +
  • 1 pinch ground ginger
    -
    +
  • 3/4 cup sliced leeks
    -
    +
  • Show all (12)
  • Nutrition 100% match
  • Calories per gram: 0.9
  • Total fat: High
  • Show all
  • 11 Ingredients
  • 1 cup roasted butternut squash p...
    -
    +
  • 3 tablespoons grated Parmigiano-...
    -
    +
  • 1 recipe pasta dough, rolled out...
    -
    +
  • Freshly ground white pepper
    -
    +
  • 1 tablespoon finely chopped fres...
    -
    +
  • Show all (11)
  • Nutrition 100% match
  • Calories per gram: 3.4
  • Total fat: High
  • Show all
  • 15 Ingredients
  • 2 teaspoons chipotle puree
    -
    +
  • Salt and freshly ground pepper
    -
    +
  • 8 sage leaves, chiffonade
    -
    +
  • 4 sheets pasta dough, 12 to 14 i...
    -
    +
  • 2 sticks unsalted butter
    -
    +
  • Show all (15)
  • Nutrition 100% match
  • Calories per gram: 2.3
  • Total fat: High
  • Show all
  • 8 Ingredients
  • Salt and freshly ground white pe...
    -
    +
  • 3/4 cup butternut squash puree (...
    -
    +
  • 12 to 16 fresh sage leaves
    -
    +
  • 8 tablespoons butter
    -
    +
  • 1/3 cup freshly grated Parmigian...
    -
    +
  • Show all (8)
  • Nutrition 100% match
  • Calories per gram: 4.0
  • Total fat: High
  • Show all

FOODILY is moving homes! Before May 30th, please log in to keep your recipes and lists. Log in