• 9 Ingredients
  • One 28-ounce can Italian plum to...
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  • 1/2 teaspoon coarse sea salt or...
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  • 4 cups 1/4-inch-thick onion slic...
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  • 4 tablespoons extra-virgin olive...
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  • 4 plump garlic cloves, peeled an...
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  • Show all (9)
  • Nutrition 100% match
  • Calories per gram: 2.5
  • Total fat: High
  • Show all
  • 9 Ingredients
  • 4 plump garlic cloves, peeled...
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  • 4 tablespoons extra virgin oliv...
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  • 4 cups 1/3-inch-thick onion sl...
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  • ½ teaspoon peperoncino flakes
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  • 6 ounces guanciale , pancetta,...
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  • Show all (9)
  • Nutrition 100% match
  • Calories per gram: 2.4
  • Total fat: Med
  • Show all
  • 8 Ingredients
  • ¼ cup EXTRA-VIRGIN OLIVE OIL
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  • 12 ounces thinly-sliced GUANCIAL...
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  • 1 red onion, cut lengthwise in h...
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  • 3 cloves garlic, sliced
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  • 1 ½ teaspoons hot red pepper flakes
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  • Show all (8)
  • Nutrition 100% match
  • Calories per gram: 1.4
  • Total fat: Med
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  • 15 Ingredients
  • 3/4 pound guanciale, thinly slic...
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  • 1 1/2 teaspoons chilE flakes
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  • 3 tablespoons chopped fresh thym...
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  • 2 (28-ounce) cans peeled whole t...
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  • 3 cloves garlic, sliced
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  • Show all (15)
  • Nutrition 100% match
  • Calories per gram: 0.8
  • Total fat: Low
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  • 15 Ingredients
  • 3/4 pound guanciale, thinly slic...
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  • Pecorino Romano cheese
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  • 3 tablespoons chopped fresh thym...
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  • 2 (28-ounce) cans peeled whole t...
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  • 3 cloves garlic, sliced
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  • Show all (15)
  • Nutrition 100% match
  • Calories per gram: 0.8
  • Total fat: Low
  • Show all

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