• 11 Ingredients
  • 1 pound medium carrots, peeled,...
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  • 1 pound medium parsnips, peeled,...
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  • 1 pound turnips, peeled, halved,...
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  • 1 1/4 pounds brussels sprouts, t...
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  • 6 tablespoons olive oil, divided
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  • Show all (11)
  • Nutrition 100% match
  • Calories per gram: 1.0
  • Total fat: High
  • Show all
  • 11 Ingredients
  • 1 pound medium carrots, peeled,...
    -
    +
  • 1 pound medium parsnips, peeled,...
    -
    +
  • 1 pound turnips, peeled, halved,...
    -
    +
  • 1 1/4 pounds brussels sprouts, t...
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    +
  • 6 tablespoons olive oil, divided
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    +
  • Show all (11)
  • Nutrition 100% match
  • Calories per gram: 1.0
  • Total fat: High
  • Show all
  • 16 Ingredients
  • 3 cups (1-inch-thick) slices car...
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  • 3 cups (1-inch-thick) slices par...
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  • 3 cups (1-inch) cubed peeled turnip
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  • 3 cups trimmed halved Brussels s...
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  • 2 shallots, peeled and quartered
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  • Show all (16)
  • Nutrition 100% match
  • Calories per gram: 0.7
  • Total fat: Med
  • Show all
  • 27 Ingredients
  • 225 g vegetarian Stilton cheese...
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  • 9 medium parsnips , peeled and q...
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  • 100 g vegetarian cheddar cheese...
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  • 50 g butter
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  • 2 small onions , sliced thinly
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  • Show all (27)
  • Nutrition 93% match
  • Calories per gram: 1.3
  • Total fat: High
  • Show all
  • 18 Ingredients
  • 1/4 cup coarsely chopped walnuts...
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  • 2 tablespoons water
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  • 1/2 teaspoon salt
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  • 3 cups cubed peeled turnips
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  • 2 cups basil leaves
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  • Show all (18)
  • Nutrition 100% match
  • Calories per gram: 0.7
  • Total fat: Med
  • Show all

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