• 16 Ingredients
  • 3 medium carrots (about 8 oz.),...
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  • 1 slice bacon, cut into 1/2-inch...
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  • 2 parsnips (about 6 oz.), peeled...
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  • 1 Tbs. coarsely chopped flat-lea...
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  • 1 medium onion, chopped
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  • Show all (16)
  • Nutrition 100% match
  • Calories per gram: 0.8
  • Total fat: Med
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  • 37 Ingredients
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  • FOR THE STUFFING:
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  • 8 oz. bacon, cut into ¼″ cubes
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  • 8 oz. brussels sprouts, quartered
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  • 2 cups minced celery
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  • Show all (37)
  • Nutrition 95% match
  • Calories per gram: 1.6
  • Total fat: Med
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  • 9 Ingredients
  • 1 small onion , minced
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  • 2 cups leftover prepared stuffin...
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  • 1 egg , beaten
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  • 4 cups chopped leftover vegetabl...
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  • 6 small Italian sausages, wrappe...
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  • Show all (9)
  • Nutrition 100% match
  • Calories per gram: 1.7
  • Total fat: High
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  • 17 Ingredients
  • 2 teaspoons whole black peppercorns
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  • 1 head garlic, unpeeled and cut...
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  • 6 ounces Italian pancetta or bac...
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  • 4 parsnips, unpeeled and cut in...
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  • 6 carrots, unpeeled and halved
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  • Show all (17)
  • Nutrition 100% match
  • Calories per gram: 1.1
  • Total fat: High
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  • 16 Ingredients
  • 1/2 cup extra-virgin olive oil
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  • 1 cup fennel seeds
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  • 3 medium parsnips
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  • Finely ground sea salt
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  • 2 medium red onions
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  • Show all (16)
  • Nutrition 100% match
  • Calories per gram: 1.6
  • Total fat: High
  • Show all